The winner and guest will spend two nights, B&B, at Tresanton, Olga Polizzi’s elegant seaside hotel on the edge of St Mawes. Made up of a cluster of five white houses, it has 30 bedrooms, is decorated with Cornish art and is furnished with an emphasis on high standards of craftsmanship and eye-catching fabrics. All offer magnificent views towards St Antony’s Lighthouse.
Just below the hotel stands the beach club, while in the restaurant the head chef, Paul Wadham, cooks up a storm with local produce that includes a variety of fresh fish. For those who want to get out on the water, the hotel has a 48ft yacht, Pinuccia, built in 1939 to race for Italy.
Competition Terms and Conditions
The prize includes one dinner for two, excluding drinks, and must be taken between March 1 and June 30, 2021, subject to availability and excluding bank holiday weekends, as well as the period from March 27 to April 11.
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